Tuesday, May 26, 2015

Cindy's Roast Beef and Butterkase Sandwiches

Impressive little sandwich that's fast and good!

Serve 1 of these with a bowl of piping hot soup and a small salad and you GOT IT GOIN ON!! Butterkase German cheese is sold at Aldi seasonally.

  1. You will want a crusty roll for this.
  2. Cut the roll and place horseradish or mayo on both top and bottom of the bun.
  3. Place 6 thin deli slices of roast beef and 1 nice size slice of German Butterkase cheese on the top bun.
  4. Repeat for the bottom bun.
  5. Microwave 1 min. and immediately fold the top bun in half and secure with frill pick or tooth pick.
  6. Allow to cool.
  7. Do the same for the bottom bun and secure with pick.
Enjoy! This cheese is AMAZINGLY buttery and semi-soft. Melts GREAT...

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