Cindy's Sassy Slaw

If your a lover of foods that are a bit sassy, then you'll love this new coleslaw recipe I put together today! So simple and very tasty.

1. Horseradish sauce *go light on this, and adjust to your liking if you really love SASS.    
2. The biggest part of the dressing, is made with Thousand Island dressing.
3. I use shredded slaw mix and those 2 ingredients.
4. Black pepper and mix all together Taste before salting. Salt to taste (lightly, it will become saltier as the dressing marries with the slaw mix).
5. Cover and chill for 1 hr. before serving. EXCELLENT on Sliders of any kind! 

Enjoy